The recipe Parmesan Meatballs

Made From Scratch Recipes

Parmesan Meatballs recipe is a Asian Dinner meal that takes 25 minutes to make. If you enjoy Asian for Dinner, you will like Parmesan Meatballs!

Parmesan Meatballs

Parmesan Meatballs Recipe
Parmesan Meatballs

This recipe is courtesy of Cuisine @ Home magazine issue 35. This recipe was originally called Basic Meatballs but after making it, I find it more than "basic!" Cook ahead and freeze...place waxed paper on a sheet pan; space cooked meatballs on paper and put in freezer until hard. Remove to a zip bag and freeze. Take out what you'd like and enjoy! You can make smaller meatballs by reducing the scoop to a 1/8 cup measure. Use fresh basil if you have it, it really adds great flavor!

What Course Is Parmesan Meatballs?

Parmesan Meatballs is for Dinner.


How Long Does Parmesan Meatballs Recipe Take To Prepare?

Parmesan Meatballs takes 20 minutes to prepare.


How Long Does Parmesan Meatballs Recipe Take To Cook?

Parmesan Meatballs takes 25 minutes to cook.


How Many Servings Does Parmesan Meatballs Recipe Make?

Parmesan Meatballs makes 5 servings.


What Are The Ingredients For Parmesan Meatballs Recipe?

The ingredients for Parmesan Meatballs are:

1/2 cup breadcrumbs
1/2 cup parmesan cheese
1/4 cup nonfat milk
1/4 cup low sodium chicken broth
1/4 cup fresh parsley, chopped
1 extra large egg
1 tablespoon dried oregano
1 garlic clove, minced
1 teaspoon kosher salt
1 teaspoon fresh ground pepper
1 teaspoon dried basil (2T if using fresh)
1/4 teaspoon crushed red pepper flakes
1 lb ground beef


How Do I Make Parmesan Meatballs?

Here is how you make Parmesan Meatballs:

Preheat oven to 425 degrees. Stir all ingredients (except the ground meat) in a large mixing bowl. Add the ground chuck and mix together thoroughly. Use a 1/4 cup measure and scoop out mixture and shape into balls. Use baking spray or parchment paper on a baking sheet ans space the meatballs on the pan so they are not touching or crowded together. Bake for 25 minutes or until the meatballs are just cooked through. Number of Servings: 5Recipe submitted by SparkPeople user RACHELLYNCH2002.


What's The Nutritional Info For Parmesan Meatballs?

The nutritional information for Parmesan Meatballs is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 277.5
  • Total Fat: 15.2 g
  • Cholesterol: 118.0 mg
  • Sodium: 496.7 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 23.9 g

What Type Of Cuisine Is Parmesan Meatballs?

Parmesan Meatballs is Asian cuisine.


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day