The recipe Matcha Muffins

Made From Scratch Recipes

Matcha Muffins recipe is a Asian Snack meal that takes 20 minutes to make. If you enjoy Asian for Snack, you will like Matcha Muffins!

Matcha Muffins

Matcha Muffins Recipe
Matcha Muffins

Matcha is green tea powder you can find in health food stores. I put sweetened Adzuki beans on mine before putting them in the oven but you could use walnuts.If you want to try the beans, just take some canned Adzuki, enough to sprinkle a few on each muffin, add 2 tbsp water and 2 tbsp of sugar, bring to a boil, then let sit for 15 minutes so that the beans soak up the sugar. These beans are popular in Japan and often used as a paste in desserts.

Matcha Muffins

What Course Is Matcha Muffins?

Matcha Muffins is for Snack.


How Long Does Matcha Muffins Recipe Take To Prepare?

Matcha Muffins takes 15 minutes to prepare.


How Long Does Matcha Muffins Recipe Take To Cook?

Matcha Muffins takes 20 minutes to cook.


How Many Servings Does Matcha Muffins Recipe Make?

Matcha Muffins makes 12 servings.


What Are The Ingredients For Matcha Muffins Recipe?

The ingredients for Matcha Muffins are:



Whole Wheat Flour, 1.5 cup
Salt, 1/2 tsp
Baking Powder, 1 tsp
Matcha Tea Powder, 2 tsp
Granulated Sugar, 1/2 cup
Egg, fresh, 1 large
Milk, nonfat, 1 cup
Margarine, 1/3 cup


How Do I Make Matcha Muffins?

Here is how you make Matcha Muffins:

Mix all the ingredients together and put a heaping spoonful of the batter in 12 muffin cups. Bake at 350 degrees for 20 minutes.Number of Servings: 12Recipe submitted by SparkPeople user LLLLLLIN.


What's The Nutritional Info For Matcha Muffins?

The nutritional information for Matcha Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 116.6
  • Total Fat: 2.7 g
  • Cholesterol: 18.1 mg
  • Sodium: 153.4 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 2.7 g
  • Protein: 4.1 g

What Type Of Cuisine Is Matcha Muffins?

Matcha Muffins is Asian cuisine.


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