The recipe Vidalia Venison (Mushroom and Onion)

Made From Scratch Recipes

Vidalia Venison (Mushroom and Onion) recipe is a Asian Dinner meal that takes several minutes to make. If you enjoy Asian for Dinner, you will like Vidalia Venison (Mushroom and Onion)!

Vidalia Venison (Mushroom and Onion)

Vidalia Venison (Mushroom and Onion) Recipe
Vidalia Venison (Mushroom and Onion)

A great use of venison steaks!

What Course Is Vidalia Venison (Mushroom and Onion)?

Vidalia Venison (Mushroom and Onion) is for Dinner.


How Long Does Vidalia Venison (Mushroom and Onion) Recipe Take To Prepare?

Vidalia Venison (Mushroom and Onion) takes several minutes to prepare.


How Long Does Vidalia Venison (Mushroom and Onion) Recipe Take To Cook?

Vidalia Venison (Mushroom and Onion) takes several minutes to cook.


How Many Servings Does Vidalia Venison (Mushroom and Onion) Recipe Make?

Vidalia Venison (Mushroom and Onion) makes 4 servings.


What Are The Ingredients For Vidalia Venison (Mushroom and Onion) Recipe?

The ingredients for Vidalia Venison (Mushroom and Onion) are:

4 Tbsps Margarine
1 Lb Venison, steaks (4 steaks)
Salt and Pepper
1 Whole Vidalia Onion
1 C Sliced Mushroom
1 C Red Wine
1 Tbsp Parsley


How Do I Make Vidalia Venison (Mushroom and Onion)?

Here is how you make Vidalia Venison (Mushroom and Onion):

1. heat 2 tablespoons margorine in skillet and fry steaks over high heat quickley. (3 min per side)2. season w/ salt and pepper3. remove from skillet and keep hot. add remaining two tbsp of margarine and saute onions and mushrooms until tender4. add red wine and bring to boil, reduce for 2-3 minutes.5. pour sauce over steaks and sprinkle with parsleyNumber of Servings: 4Recipe submitted by SparkPeople user ELDORADO_MOM.


What's The Nutritional Info For Vidalia Venison (Mushroom and Onion)?

The nutritional information for Vidalia Venison (Mushroom and Onion) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 254.3
  • Total Fat: 7.6 g
  • Cholesterol: 83.9 mg
  • Sodium: 149.6 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 33.2 g

What Type Of Cuisine Is Vidalia Venison (Mushroom and Onion)?

Vidalia Venison (Mushroom and Onion) is Asian cuisine.


What Dietary Needs Does Vidalia Venison (Mushroom and Onion) Meet?

The dietary needs meet for Vidalia Venison (Mushroom and Onion) is Low Fat


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