The recipe Pea and Mushroom Stir Fry

Made From Scratch Recipes

Pea and Mushroom Stir Fry recipe is a Asian Side Dish meal that takes 5 minutes to make. If you enjoy Asian for Side Dish, you will like Pea and Mushroom Stir Fry!

Pea and Mushroom Stir Fry

Pea and Mushroom Stir Fry Recipe
Pea and Mushroom Stir Fry

Good as a side dish or add shrimp or tofu for a main dish.

What Course Is Pea and Mushroom Stir Fry?

Pea and Mushroom Stir Fry is for Side Dish.


How Long Does Pea and Mushroom Stir Fry Recipe Take To Prepare?

Pea and Mushroom Stir Fry takes 10 minutes to prepare.


How Long Does Pea and Mushroom Stir Fry Recipe Take To Cook?

Pea and Mushroom Stir Fry takes 5 minutes to cook.


How Many Servings Does Pea and Mushroom Stir Fry Recipe Make?

Pea and Mushroom Stir Fry makes 4 servings.


What Are The Ingredients For Pea and Mushroom Stir Fry Recipe?

The ingredients for Pea and Mushroom Stir Fry are:

Canola Oil, 2 tbsp
Snow Peas, fresh, 2 cup2
Sliced Mushrooms, fresh, 2 cups
Garlic, 1 clove minced
Ginger Root, 1 tbs, minced
Dash Salt
Pepper, black, 2 tsp


How Do I Make Pea and Mushroom Stir Fry?

Here is how you make Pea and Mushroom Stir Fry:

Heat oil in large skillet over medium-high heat. Add garlic and ginger, stiry until fragrant, about 15 seconds. Add mushrooms, cook for about a minute until they begin to get tender. Add peas, salt and pepper. Stir fry until done.Number of Servings: 4Recipe submitted by SparkPeople user ADDICE.


What's The Nutritional Info For Pea and Mushroom Stir Fry?

The nutritional information for Pea and Mushroom Stir Fry is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 129.6
  • Total Fat: 7.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 40.9 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 4.1 g
  • Protein: 5.0 g

What Type Of Cuisine Is Pea and Mushroom Stir Fry?

Pea and Mushroom Stir Fry is Asian cuisine.


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