Asian

Glazed mushrooms takes several minutes to prepare.

Glazed mushrooms takes 25 minutes to cook.

Glazed mushrooms makes 4 servings.

The ingredients for Glazed mushrooms are:

1 pound baby bella mushrooms
1 Tbsp butter
2 Tbsp olive oil
6 cloves garlic, minced
1 Tbsp soy sauce

Here is how you make Glazed mushrooms:

Melt butter in large skillet. Add olive oil and minced garlic. Cook until garlic is cooked and soft - about 2 minutes. Add bella mushrooms (slice in half first if larger/mid sized). Turn once mushrooms are cooked on one side and wait for juices to come out and cook - about 8 minutes. Add soy sauce, stir, and bring heat up to medium high. Cook until soy sauce and the mushroom juices cook down and turn into a nice glaze. Serve immediately.Serving Size:?Makes 4 servings

The nutritional information for Glazed mushrooms is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 118.9

• Total Fat: 10.0 g
• Cholesterol: 7.6 mg
• Sodium: 251.2 mg
• Total Carbs: 5.5 g
• Dietary Fiber: 1.5 g
• Protein: 4.1 g

Glazed mushrooms is Asian cuisine.