Asian

Asian Noodle Bowl (recipe from Pampered Chef) is for Lunch.

Asian Noodle Bowl (recipe from Pampered Chef) takes 20 minutes to prepare.

Asian Noodle Bowl (recipe from Pampered Chef) takes 15 minutes to cook.

Asian Noodle Bowl (recipe from Pampered Chef) makes 4 servings.

The ingredients for Asian Noodle Bowl (recipe from Pampered Chef) are:

Chicken, Bok Choy, Green Onions, Mushrooms, Carrots, Gingerroot, Garlic, Reduced Sodium/Fat Free Chicken Broth, Reduced Sodium Soy Sauce, Oriental Flavor Ramen Noodles

Here is how you make Asian Noodle Bowl (recipe from Pampered Chef):

1. Dice chicken and saut? using cooking spray until cooked2. While Chicken is cooking slice all of the vegetables:-Slice bok choy into thin strips-Cut mushrooms (or buy pre-sliced)-Cut carrots in 1" long julienne strips (or buy pre sliced)-Peel Gingerroot (1" piece) and dice-Press Garlic-Chop Green Onions (including tops) 3. Set aside Cooked Chicken4. In a large saute pan place mushrooms, carrots, ginger root, garlic, water, broth, soy sauce, and seasoning packet from ramen noodles. Bring to a boil over medium heat5. Add chicken, bok choy, onions, and noodles6. Cover, remove from heat and let stand 3 minutes4 Servings (each approx 1.5-2 cups)Number of Servings: 4Recipe submitted by SparkPeople user HLIBBY1982.

The nutritional information for Asian Noodle Bowl (recipe from Pampered Chef) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 254.3

• Total Fat: 5.1 g
• Cholesterol: 65.7 mg
• Sodium: 1,059.1 mg
• Total Carbs: 19.5 g
• Dietary Fiber: 1.1 g
• Protein: 32.0 g

Asian Noodle Bowl (recipe from Pampered Chef) is Asian cuisine.

The dietary needs meet for Asian Noodle Bowl (recipe from Pampered Chef) is Lactose Free