Asian

Spicy Thai Peanut Noodles takes 10 minutes to prepare.

Spicy Thai Peanut Noodles takes 10 minutes to cook.

Spicy Thai Peanut Noodles makes 6 servings.

The ingredients for Spicy Thai Peanut Noodles are:

1 Tbsp canola oil
1 cup chopped onion
5 garlic cloves, minced
1/2 cup broth
1/2 cup peanut butter
1/2 tsp ground ginger
2 Tbsp brown sugar
3 Tbsp soy sauce
1/8 tsp cayenne pepper
1/2 cup water

Here is how you make Spicy Thai Peanut Noodles:

1. In a pot or skillet heat oil over medium heat, add onions and garlic. Cook until tender, about 5 minutes.2. Add other ingredients, bring to boil and simmer for 3 - 5 minutes, stirring often.Serve over pasta and sprinkle with peanuts.Makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user TIMTOO.

The nutritional information for Spicy Thai Peanut Noodles is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 180.2

• Total Fat: 13.4 g
• Cholesterol: 0.0 mg
• Sodium: 641.2 mg
• Total Carbs: 10.6 g
• Dietary Fiber: 1.8 g
• Protein: 6.9 g

Spicy Thai Peanut Noodles is Asian cuisine.

The dietary needs meet for Spicy Thai Peanut Noodles is Vegetarian