Asian

Slow Cooker Thai Peanut Pork is for Dinner.

Slow Cooker Thai Peanut Pork takes several minutes to prepare.

Slow Cooker Thai Peanut Pork takes several minutes to cook.

Slow Cooker Thai Peanut Pork makes 8 servings.

The ingredients for Slow Cooker Thai Peanut Pork are:

16 oz Pork Chop - Costco 1 chop=8oz (by FAT2FITNESS)
4 tbsp Tangy Terriyaki Sauce and Marinade (by KEB101)
0.5 cup Bell peppers (Green, Red, Yellow, Orange)
8 tbsp Peanut Butter - Simply Jiff (by KARYN991)
1 clove Garlic

Here is how you make Slow Cooker Thai Peanut Pork:

Add pork terriyaki and peppers in slow cooker. Cook low for 6 hours. After 6 hours add peanut butter and shred pork. Cook another 20 mins stirring occasionally to blend in peanut butter as it melts. Serve over brown rice. (Not included in nutritional info for this recipe)Serving Size: 8 1/2 cupNumber of Servings: 8Recipe submitted by SparkPeople user K8ZPIX.

The nutritional information for Slow Cooker Thai Peanut Pork is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 235.9

• Total Fat: 14.6 g
• Cholesterol: 42.0 mg
• Sodium: 333.2 mg
• Total Carbs: 8.7 g
• Dietary Fiber: 1.1 g
• Protein: 17.6 g

Slow Cooker Thai Peanut Pork is Asian cuisine.