The recipe Ginger pork and potatoes

Made From Scratch Recipes

Ginger pork and potatoes recipe is a Asian Lunch meal that takes 10 minutes to make. If you enjoy Asian for Lunch, you will like Ginger pork and potatoes!

Ginger pork and potatoes

Ginger pork and potatoes Recipe
Ginger pork and potatoes

What Course Is Ginger pork and potatoes?

Ginger pork and potatoes is for Lunch.


How Long Does Ginger pork and potatoes Recipe Take To Prepare?

Ginger pork and potatoes takes 15 minutes to prepare.


How Long Does Ginger pork and potatoes Recipe Take To Cook?

Ginger pork and potatoes takes 10 minutes to cook.


How Many Servings Does Ginger pork and potatoes Recipe Make?

Ginger pork and potatoes makes 5 servings.


What Are The Ingredients For Ginger pork and potatoes Recipe?

The ingredients for Ginger pork and potatoes are:

1 lb pork
1 Tbsp ginger
3 Tbsp soy sauce, divided
1 Tbsp each sake & mirin
1 pat butter
potatoes
spray oil


How Do I Make Ginger pork and potatoes?

Here is how you make Ginger pork and potatoes:

Parboil potatoes.Saute pork in spray oil, remove.Heat up ginger, 2 Tbsp soy sauce, sake & mirin. Add pork, stir to coat & remove pork. Saute potatoes with sauce, adding butter & 1 Tbsp soy sauce. Cook until lightly browned.Serving Size: Makes 5 servingsNumber of Servings: 5Recipe submitted by SparkPeople user ZILLYONS.


What's The Nutritional Info For Ginger pork and potatoes?

The nutritional information for Ginger pork and potatoes is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 394.8
  • Total Fat: 25.0 g
  • Cholesterol: 91.4 mg
  • Sodium: 637.5 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 2.3 g
  • Protein: 23.5 g

What Type Of Cuisine Is Ginger pork and potatoes?

Ginger pork and potatoes is Asian cuisine.


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