Asian

Sinigang with Pork Ribs is for Soup.

Sinigang with Pork Ribs takes 20 minutes to prepare.

Sinigang with Pork Ribs takes 90 minutes to cook.

Sinigang with Pork Ribs makes 1 servings.

The ingredients for Sinigang with Pork Ribs are:

1 lb green beans, 21 oz spinach, 3-4 roma tomatoes (about 12 oz), 1 large onion (17 oz), 10 cloves of garlic (2 oz), 3 tbsp olive oil, 3 lbs pork ribs and one 40 g packet of tamarind soup base.

Here is how you make Sinigang with Pork Ribs:

(1) Chop tomatoes, onions and garlic.(2) Add 3 tbsp olive oil to large pot(3) Add onions and garlic -- cook for 2-3 minutes(4) Add tomatoes -- cook another 2-3 minutes(5) Add pork and tamarind packet(6) Add 1/4 cup (Filipino) fish sauce (7) Add 2 cups of water, stir, then add another 5 cups of water(8) Allow contents to come to a boil on high heat(9) When it reaches a roiling boil, reduce heat to medium(10) Cover pot and cook for 1 hour(11) Add green beans and jalapenos -- cook another 15 minutes(13) Add spinach -- cook another 15 minutesMakes about 10 pounds of soup.Number of Servings: 1Recipe submitted by SparkPeople user JUSTICEJEN.

The nutritional information for Sinigang with Pork Ribs is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 3,829.5

• Total Fat: 256.5 g
• Cholesterol: 1,003.0 mg
• Sodium: 9,897.2 mg
• Total Carbs: 143.5 g
• Dietary Fiber: 44.1 g
• Protein: 243.4 g

Sinigang with Pork Ribs is Asian cuisine.