Asian

Coconut Pineapple Rice is for Side Dish.

Coconut Pineapple Rice takes 5 minutes to prepare.

Coconut Pineapple Rice takes 20 minutes to cook.

Coconut Pineapple Rice makes 4 servings.

The ingredients for Coconut Pineapple Rice are:

2 cups Jasmine Rice (or any other long grain rice)
1 cup Lite Coconut Milk (such as A Taste of Thai)
1 cup water
1 cup Dole Pineapple Tidbits in 100% Pineapple Juice
1/4 cup shredded coconut, toasted if desired
2-3 tbsp cilantro, chopped

Here is how you make Coconut Pineapple Rice:

Add rice to pot and rinse with warm water until water is clear. Next add 1 cup water and 1 cup of coconut milk to medium saucepan or rice cooker.Cook about 20-25 minutes or until rice is cooked through. Once rice is done, add the 1 cup of pineapple, shredded coconut and cilantro if desired. Toss well and serve while still warm.Serving Size: 1/2-3/4 cup Number of Servings: 4Recipe submitted by SparkPeople user JILLYJILL.

The nutritional information for Coconut Pineapple Rice is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 187.6

• Total Fat: 5.2 g
• Cholesterol: 0.0 mg
• Sodium: 19.3 mg
• Total Carbs: 32.0 g
• Dietary Fiber: 1.2 g
• Protein: 3.1 g

Coconut Pineapple Rice is Asian cuisine.