Asian

Easy Cauliflower Fried Rice is for Side Dish.

Easy Cauliflower Fried Rice takes 5 minutes to prepare.

Easy Cauliflower Fried Rice takes 30 minutes to cook.

Easy Cauliflower Fried Rice makes 6 servings.

The ingredients for Easy Cauliflower Fried Rice are:

900 grams Cauliflower, raw (32oz)
2 tsp Ginger Powder
.5 medium (2-1/2" dia) Onions, raw , chopped
3 tsp Garlic
1/3 cup Bragg All Natural Liquid Amino
1 tbsp Sesame Oil
2 tbsp Rice Wine Vinegar (by PINCHYGUY)
2.7 cup Great Value Peas & Carrots, Frozen 1 bag

Here is how you make Easy Cauliflower Fried Rice:

Add diced onion carrots peas garlic and ginger to the pan and cook until soft and tender. When veggies are cooked through add cauliflower soy sauce and vinegar to the pan. Stir well to combine and then let sit so the cauliflower can start to cook and create a nice crust. Stir it around and let it crust again. Flavors come together while doing this. This process could take up to 10 minutes.Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user TXJNORMAN.

The nutritional information for Easy Cauliflower Fried Rice is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 96.7

• Total Fat: 2.6 g
• Cholesterol: 0.0 mg
• Sodium: 982.8 mg
• Total Carbs: 15.1 g
• Dietary Fiber: 6.0 g
• Protein: 6.2 g

Easy Cauliflower Fried Rice is Asian cuisine.

The dietary needs meet for Easy Cauliflower Fried Rice is Low Carb