Asian

Easy low carb cauliflower fried rice is for Lunch.

Easy low carb cauliflower fried rice takes 5 minutes to prepare.

Easy low carb cauliflower fried rice takes 10 minutes to cook.

Easy low carb cauliflower fried rice makes 2 servings.

The ingredients for Easy low carb cauliflower fried rice are:

1.0 serving 3 Pepper & Onion Blend, Kroger (frozen) - 1 cup
1.5 cup (1" pieces) Cauliflower, frozen, cooked
1.0 tbsp Butter, unsalted
1.0 large Egg, fresh, whole, raw
2.0 tbsp Cilantro, raw
1.0 mushroom
Seasonings: garlic, ginger, pepper, tamari, oregano, paprika, cumin to taste

Here is how you make Easy low carb cauliflower fried rice:

Nuke the Cauliflower for 5 minutes, then rice in food processor Saute Peppers and onions with butter on medium heat. Add mushrooms Add seasonings and saute another minute or so. Mix an egg into the Cauliflower and add to pan to saute Add more tamari if needed. Then plate it up. Top with cilantro before servingsServing Size: 2 cupsNumber of Servings: 2.0Recipe submitted by SparkPeople user SSMITH762.

The nutritional information for Easy low carb cauliflower fried rice is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 125.1

• Total Fat: 8.5 g
• Cholesterol: 108.5 mg
• Sodium: 65.6 mg
• Total Carbs: 7.8 g
• Dietary Fiber: 4.1 g
• Protein: 5.4 g

Easy low carb cauliflower fried rice is Asian cuisine.

The dietary needs meet for Easy low carb cauliflower fried rice is Low Carb