The recipe Traditional Thai Basil Fried Rice
Traditional Thai Basil Fried Rice recipe is a Asian Dinner meal that takes 15 minutes to make. If you enjoy Asian for Dinner, you will like Traditional Thai Basil Fried Rice!
Traditional Thai Basil Fried Rice
- What Course Is Traditional Thai Basil Fried Rice?
- How Long Does Traditional Thai Basil Fried Rice Recipe Take To Prepare?
- How Long Does Traditional Thai Basil Fried Rice Recipe Take To Cook?
- How Many Servings Does Traditional Thai Basil Fried Rice Recipe Make?
- What Are The Ingredients For Traditional Thai Basil Fried Rice Recipe?
- How Do I Make Traditional Thai Basil Fried Rice?
- What's The Nutritional Info For Traditional Thai Basil Fried Rice?
- What Type Of Cuisine Is Traditional Thai Basil Fried Rice?
- What Dietary Needs Does Traditional Thai Basil Fried Rice Meet?
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How I learned to make it from friends of family! Yes, the fats are alarming and probably from the chicken and cannot be helped. You can probably make a healthier version of this with shrimp.Note: I omitted the usual Fish Sauce because it is not listed and it is so salty that I usually try to omit it or use very little. However, if you aren't watching your sodium as closely as I am go right ahead! It really does add an authentic thai flavor.I'll probably post my healthier take on this soon.Second note: BASIL IS FRESH BASIL. Not herbal. 
What Course Is Traditional Thai Basil Fried Rice?Traditional Thai Basil Fried Rice is for Dinner. How Long Does Traditional Thai Basil Fried Rice Recipe Take To Prepare?Traditional Thai Basil Fried Rice takes 120 minutes to prepare. How Long Does Traditional Thai Basil Fried Rice Recipe Take To Cook?Traditional Thai Basil Fried Rice takes 15 minutes to cook. How Many Servings Does Traditional Thai Basil Fried Rice Recipe Make?Traditional Thai Basil Fried Rice makes 6 servings. What Are The Ingredients For Traditional Thai Basil Fried Rice Recipe?The ingredients for Traditional Thai Basil Fried Rice are: * White Rice, long grain, 6 cups cooked* Sesame Oil, 0.25 cup (Stir fry or chili oil also okay) * Basil, 2 tbsp - FRESH * Garlic, 10 cloves (More just means more flavor!) * Chicken Breasts, about 4. Chopped into 1 inch bits * Serrano Peppers, 1 pepper * *Oyster Sauce, 4 tbsp * *Kikkoman Lite Soy Sauce, 4 tbsp How Do I Make Traditional Thai Basil Fried Rice?Here is how you make Traditional Thai Basil Fried Rice: (Prep time can be knocked right down to 15 minutes if you make your rice a day ahead. I put the prep time because if you dont, you need to refrigerate or freeze the rice for about 2 and a half hours.)1. Medium high to high heat- Use a wok or large skillet to heat sesame oil in, once it is hot enough to cook add garlic, chopped serrano pepper and chicken. A mortar and pestle is a traditional way to crush the garlic and peppers but a knife's flat edge can also be used. I tend to chop the pepper and use minced garlic. 2 minutes2. Cook chicken at medium-high heat with the garlic and pepper mix until thoroughly heated through. About 7 minutes3. Add cold rice, fish sauce or soy sauce, oyster sauce and stir-fry the rice until its coated/brown. About 4 minutes, more if you like the heat to further crisp the rice a bit.4. Add fresh basil and stir about for another minute or two. (I like to add some dried basil with the fresh for extra taste.5. Serve!Number of Servings: 6Recipe submitted by SparkPeople user PITCHEH.What's The Nutritional Info For Traditional Thai Basil Fried Rice?The nutritional information for Traditional Thai Basil Fried Rice is:
What Type Of Cuisine Is Traditional Thai Basil Fried Rice?Traditional Thai Basil Fried Rice is Asian cuisine. What Dietary Needs Does Traditional Thai Basil Fried Rice Meet?The dietary needs meet for Traditional Thai Basil Fried Rice is Sugar Free |
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