Asian

Meiou-Shoung Rice noodle is for Lunch.

Meiou-Shoung Rice noodle takes several minutes to prepare.

Meiou-Shoung Rice noodle takes several minutes to cook.

Meiou-Shoung Rice noodle makes 1 servings.

The ingredients for Meiou-Shoung Rice noodle are:

*Rice, white, short-grain, cooked, unenriched, 0.04 cup (remove)
*Frank's Sauer Kraut, 1 tbsp (remove)
Powdered Sugar, 1 tsp (remove)
Peanuts, dry-roasted, 10 grams (remove)
*Sesame Seeds, 0.3 tbsp (remove)
Ginger Root, 2 slices (1" dia) (remove)
Rice Noodles, 300 grams (remove)
*Pork, fresh, belly, raw, 1 oz (remove)

Here is how you make Meiou-Shoung Rice noodle:

Serving Size: 1Number of Servings: 1Recipe submitted by SparkPeople user ANGUSON.

The nutritional information for Meiou-Shoung Rice noodle is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 574.2

• Total Fat: 22.0 g
• Cholesterol: 20.4 mg
• Sodium: 157.6 mg
• Total Carbs: 83.6 g
• Dietary Fiber: 4.2 g
• Protein: 8.5 g

Meiou-Shoung Rice noodle is Asian cuisine.