Asian

Thai Style Spicy Beef Salad is for Lunch.

Thai Style Spicy Beef Salad takes 20 minutes to prepare.

Thai Style Spicy Beef Salad takes 25 minutes to cook.

Thai Style Spicy Beef Salad makes 1 servings.

The ingredients for Thai Style Spicy Beef Salad are:

2 Cups Chopped Romaine Lettuce
1/2 Cup Chopped Scallions
1/4 Cup Thin Sliced Red Onions
2 Small Chopped Red Hot Chili Peppers
3oz Chopped Flank Steak
1/4 Cup Lime Juice
1 Tbsp Basil
1 Lime Cut In Four

Here is how you make Thai Style Spicy Beef Salad:

Combine the beef, and red chili peppers in medium sauce pan . Season beef and chili mixture with basil.Stir every few minutes until cooked. About 20 minutes(give or take a minute or two.Let cool for 5 minutes.Combine romaine lettuce, scallion, red onions in a mixing bowl and toss the together.Place salad on plate, putting beef, chili peppers.Mix fish sauce, lime juice, and a dash of crushed pepper and pour on top of salad.Garnish with the 4 lime wedges that can be used for additional dressing if needed.Number of Servings: 1Recipe submitted by SparkPeople user FELICITAS08.

The nutritional information for Thai Style Spicy Beef Salad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 253.1

• Total Fat: 7.1 g
• Cholesterol: 42.5 mg
• Sodium: 2,868.5 mg
• Total Carbs: 27.5 g
• Dietary Fiber: 7.3 g
• Protein: 25.0 g

Thai Style Spicy Beef Salad is Asian cuisine.

The dietary needs meet for Thai Style Spicy Beef Salad is Low Fat