The recipe Cabbage/vinegar salad

Made From Scratch Recipes

Cabbage/vinegar salad recipe is a Asian meal that takes several minutes to make. If you enjoy Asian for , you will like Cabbage/vinegar salad!

Cabbage/vinegar salad

Cabbage/vinegar salad Recipe
Cabbage/vinegar salad

Adapted from Cookpad.

How Long Does Cabbage/vinegar salad Recipe Take To Prepare?

Cabbage/vinegar salad takes several minutes to prepare.


How Long Does Cabbage/vinegar salad Recipe Take To Cook?

Cabbage/vinegar salad takes several minutes to cook.


How Many Servings Does Cabbage/vinegar salad Recipe Make?

Cabbage/vinegar salad makes 4 servings.


What Are The Ingredients For Cabbage/vinegar salad Recipe?

The ingredients for Cabbage/vinegar salad are:

Cabbage, fresh, 0.5 head, small (about 4-1/2" dia) (remove)
Carrots, raw, 1 small (5-1/2" long) (remove)
Mini Cucumber with Peel, 1 serving (remove)
Vinegar - Natural Rice Vinegar (Nakano), 1 tbsp (remove)
*Sesame Seeds, 1 tbsp (remove)
Sweetzfree, 2 drops


How Do I Make Cabbage/vinegar salad?

Here is how you make Cabbage/vinegar salad:

Shred cabbage, julienne the carrot and cucumber. Add vinegar, Sweetzfree and seeds and mix.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user LESLEY210.


What's The Nutritional Info For Cabbage/vinegar salad?

The nutritional information for Cabbage/vinegar salad is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 42.3
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 25.2 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 2.7 g
  • Protein: 1.9 g

What Type Of Cuisine Is Cabbage/vinegar salad?

Cabbage/vinegar salad is Asian cuisine.


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