Asian

Soba Noodle Salad w/ Snow Peas is for Dinner.

Soba Noodle Salad w/ Snow Peas takes 10 minutes to prepare.

Soba Noodle Salad w/ Snow Peas takes 15 minutes to cook.

Soba Noodle Salad w/ Snow Peas makes 6 servings.

The ingredients for Soba Noodle Salad w/ Snow Peas are:

8 dry soba noodles or whole wheat spagetti
2 Tbsp honey
2 Tbsp freshly squeezed lime juice(2 limes)
2 Tbsp rice vinegar
2 Tbsp reduced sodium soy sauce
1 Tbsp grated fresh ginger
1/4 tsp red pepper flakes
2 Tbsp peanut oil
2 c julienned fresh snow peas or sugar snap peas
2 Red bell peppers, thinly sliced lengthwise
1 c grated carrots
1/2 cup coarsely chopped fresh cilantro
2 c chicken breast

Here is how you make Soba Noodle Salad w/ Snow Peas:

Cook Noodles per package directions. Rince with cold water, drain and set aside. ( or you can have hot-your choice)Whisk together honey, lime juice, vinegar, soy sauce, ginger and red pepper flakes in large bowl. Whisk in oil in steady stream.Add noodles, snow peas, bell peppers, carrots, cilantro, and chicken to bowl and toss well. Season with salt to taste. This recipe is awesome, and you will have plenty. Enjoy!!Number of Servings: 6Recipe submitted by SparkPeople user FAGANFAMILY1.

The nutritional information for Soba Noodle Salad w/ Snow Peas is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 352.2

• Total Fat: 6.1 g
• Cholesterol: 45.6 mg
• Sodium: 645.3 mg
• Total Carbs: 46.4 g
• Dietary Fiber: 4.0 g
• Protein: 27.4 g

Soba Noodle Salad w/ Snow Peas is Asian cuisine.