Asian

Asian Peanut Salad is for Dinner.

Asian Peanut Salad takes 10 minutes to prepare.

Asian Peanut Salad takes several minutes to cook.

Asian Peanut Salad makes 1 servings.

The ingredients for Asian Peanut Salad are:

3 oz Sugar Snap Peas
2 handfulls or cups Arugula
1 tsp Sesame Oil
1/2 T Extra Virgin Olive Oil
1 T Peanut Butter
1/2 T Lite Soy Sauce
2.5 oz Red Onion
Hot Pepper Flakes(optional)

Here is how you make Asian Peanut Salad:

Place peanut butter in a bowl. Stir in oils a little at a time until peanut butter/oil mixture is smooth. Stir in soy sauce and hot pepper flakes. Add sugar snap peas, red onion, and arugula and toss until fully coated.Makes 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user ANYA_ONION.

The nutritional information for Asian Peanut Salad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 249.7

• Total Fat: 19.9 g
• Cholesterol: 0.0 mg
• Sodium: 383.0 mg
• Total Carbs: 16.0 g
• Dietary Fiber: 3.6 g
• Protein: 7.6 g

Asian Peanut Salad is Asian cuisine.