Asian

tuna asian salad is for Salad.

tuna asian salad takes several minutes to prepare.

tuna asian salad takes several minutes to cook.

tuna asian salad makes 3 servings.

The ingredients for tuna asian salad are:

1/2 cup frozen peas thawed
2 stalks celery sliced
8 baby carrots sliced
half cucumber diced
1/2 green pepper diced
sliced almonds
2 cans tuna drained
1 Tbsp. olive oil
1Tbsp. soy sauce
1/2 tsp ground ginger
1/2 tsp salt

Here is how you make tuna asian salad:

Chop carrots celery and peppers, dice cucumber, and drain tuna. in a seperat bowl mix oil soy sauce salt and ginger. pour over vegies and tuna and stir. serves 3Number of Servings: 3Recipe submitted by SparkPeople user JPHERB.

The nutritional information for tuna asian salad is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 236.0

• Total Fat: 7.7 g
• Cholesterol: 33.0 mg
• Sodium: 1,119.5 mg
• Total Carbs: 9.9 g
• Dietary Fiber: 2.9 g
• Protein: 31.2 g

tuna asian salad is Asian cuisine.