The recipe Salmon Chu Chee
Salmon Chu Chee recipe is a Asian meal that takes several minutes to make. If you enjoy Asian for , you will like Salmon Chu Chee!
Salmon Chu Chee
- What Course Is Salmon Chu Chee?
- How Long Does Salmon Chu Chee Recipe Take To Prepare?
- How Long Does Salmon Chu Chee Recipe Take To Cook?
- How Many Servings Does Salmon Chu Chee Recipe Make?
- What Are The Ingredients For Salmon Chu Chee Recipe?
- How Do I Make Salmon Chu Chee?
- What's The Nutritional Info For Salmon Chu Chee?
- What Type Of Cuisine Is Salmon Chu Chee?
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pan fried salmon with red curry sauce How Long Does Salmon Chu Chee Recipe Take To Prepare?Salmon Chu Chee takes several minutes to prepare. How Long Does Salmon Chu Chee Recipe Take To Cook?Salmon Chu Chee takes several minutes to cook. How Many Servings Does Salmon Chu Chee Recipe Make?Salmon Chu Chee makes 2 servings. What Are The Ingredients For Salmon Chu Chee Recipe?The ingredients for Salmon Chu Chee are: 1 Salmon Fillet, cut into 2 in piecescoconut milk lemon grass, sliced kaffir lim leaves thai red curry paste canola oil tempura mix How Do I Make Salmon Chu Chee?Here is how you make Salmon Chu Chee: coat fish in tempura mix. fry in oil in medium heat on both sides until crispy. remove fish and set aside. add lemon grass and kaffir lime leaves and cook for a couple of minutes. add thai red curry paste into oil. cook until fragrant. reduce heat to low, then add coconut oil. cook until oil separates from coconut milk. add fish back into mixture and toss. serve.Serving Size: makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user RENATECHORDATE.What's The Nutritional Info For Salmon Chu Chee?The nutritional information for Salmon Chu Chee is:
What Type Of Cuisine Is Salmon Chu Chee?Salmon Chu Chee is Asian cuisine. |
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