Asian

Slowcooker Drumsticks is for Dinner.

Slowcooker Drumsticks takes 30 minutes to prepare.

Slowcooker Drumsticks takes 240 minutes to cook.

Slowcooker Drumsticks makes 3 servings.

The ingredients for Slowcooker Drumsticks are:

chicken drumsticks, 5-6
diced tomatoes, 14.6 oz
chicken broth, 2 cups
ground ginger, 2 tsp
garlic, 2 cloves diced
dried marjoram, 1 tsp

Here is how you make Slowcooker Drumsticks:

In the bottom of the crockpot on high, pour a small amount of olive oil and brown the chicken. Remove, wipe the bottom of the pan lightly with a paper towel (don't get the drippings, just the excess oil). In the remaining drippings and oil, throw in the garlic, can of tomatoes, chicken broth, soy sauce, and spices. Place chicken back in mixture and leave on high for 2 hours, then turn down to low for another 1 1/2 to 2 hours. Take out the drumsticks. Throw out the liquid or add cornstarch to make a sauce for over brown rice or whole wheat couscous.2-3 servingsNumber of Servings: 3Recipe submitted by SparkPeople user EVENSTAR1025.

The nutritional information for Slowcooker Drumsticks is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 307.0

• Total Fat: 2.4 g
• Cholesterol: 28.7 mg
• Sodium: 299.7 mg
• Total Carbs: 57.1 g
• Dietary Fiber: 3.8 g
• Protein: 19.4 g

Slowcooker Drumsticks is Asian cuisine.