Asian

Potsticker Soup is for Soup.

Potsticker Soup takes 20 minutes to prepare.

Potsticker Soup takes 30 minutes to cook.

Potsticker Soup makes 5 servings.

The ingredients for Potsticker Soup are:

1 tablespoon sesame oil
1 onion, chopped
2 cloves minced garlic
2 (32 ounce) cartons chicken broth
2 green onions, chopped
1 tablespoon sesame oil
salt and pepper to taste
1 (15 ounce) package frozen pot stickers (any filling)
1 (12 ounce) package frozen stir-fry vegetables

Here is how you make Potsticker Soup:

1. Heat 1 tablespoon of sesame oil in a large pot over medium heat. Stir in the chopped onion and garlic; cook and stir until the onion has softened and turned translucent, about 5 minutes. Pour in the chicken broth, green onions, and remaining sesame oil. Bring to a boil over high heat, and season to taste with salt and pepper. 2. Reduce the heat to medium, and add the frozen pot stickers and stir-fry vegetables. Cook until the pot stickers float, about 8 minutes.Number of Servings: 5Recipe submitted by SparkPeople user KEJA34.

The nutritional information for Potsticker Soup is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 290.0

• Total Fat: 8.4 g
• Cholesterol: 36.0 mg
• Sodium: 2,985.7 mg
• Total Carbs: 40.7 g
• Dietary Fiber: 4.5 g
• Protein: 14.6 g

Potsticker Soup is Asian cuisine.