Asian

Homemade Meatless Hot and Sour Soup is for Soup.

Homemade Meatless Hot and Sour Soup takes 10 minutes to prepare.

Homemade Meatless Hot and Sour Soup takes 10 minutes to cook.

Homemade Meatless Hot and Sour Soup makes 4 servings.

The ingredients for Homemade Meatless Hot and Sour Soup are:

.5 cup, chopped Onions, raw
1 tbsp Butter, salted
1 serving Boulion Cubes - Beef Flavored (by TRAMMGT)
1 cup Vegetable Broth
1000 mL Water, tap
1 large Egg, fresh, whole, raw
1 tbsp Black Pepper
2 tbsp Vinegar

Here is how you make Homemade Meatless Hot and Sour Soup:

1.) Melt butter over medium-high heat and add onions. Saute for about 2 minutes or to desired doneness. 2.) Add 500 mL of water, the vegetable broth, and beef cube. Bring to the boil stirring frequently. 3.) Lightly beat the egg and add it by spoonsful to the boiling soup. When you have added all of the egg, use the same container to add the remaining 500 mL of water.4.) Boil for 10 minutes adding the black pepper about half-way through. Turn heat to low and stir in the vinegar.Serving Size: makes 4 1 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user FMAN_29.

The nutritional information for Homemade Meatless Hot and Sour Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 54.9

• Total Fat: 4.1 g
• Cholesterol: 54.3 mg
• Sodium: 503.8 mg
• Total Carbs: 2.6 g
• Dietary Fiber: 0.4 g
• Protein: 1.8 g

Homemade Meatless Hot and Sour Soup is Asian cuisine.