Asian

Hot n Sour Soup is for Dinner.

Hot n Sour Soup takes 15 minutes to prepare.

Hot n Sour Soup takes 25 minutes to cook.

Hot n Sour Soup makes 8 servings.

The ingredients for Hot n Sour Soup are:

8 cups low sodium chicken broth
1 lb no bone/skin chicken breast (shredded or cubed)
1 cup apple cider vinegar
1/2 cup low sodium soy sauce
2 large egg whites, beaten
2 scallions
1 carrot (sliced / chopped ~ your choice)
1 celery stalk (sliced / chopped ~ your choice)
1 tablespoon cornstarch
1 tablespoon water
1 teaspoon crushed red pepper
1/2 tablespoon white pepper

Here is how you make Hot n Sour Soup:

Cook chicken thoroughly. Shred/chop/dice (however you like it)In a separate small bowl, mix the cornstarch and water. Set aside.In a large pot, combine broth, soy sauce, apple cider vinegar, white and red pepper. Bring to a boil. Add cornstarch mixture slowly.Add carrots, celery, and chicken. Simmer for 3-4 minutes. Soup should thicken. Beat egg white and slowly drop into soup. Simmer until egg is done. Top with scallions. Enjoy. Serving Size:?Makes 8 servings

The nutritional information for Hot n Sour Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 103.6

• Total Fat: 0.9 g
• Cholesterol: 32.5 mg
• Sodium: 1,206.9 mg
• Total Carbs: 5.6 g
• Dietary Fiber: 0.8 g
• Protein: 17.6 g

Hot n Sour Soup is Asian cuisine.

The dietary needs meet for Hot n Sour Soup is Low Fat