Asian

Spicy Basil Leaves is for Dinner.

Spicy Basil Leaves takes several minutes to prepare.

Spicy Basil Leaves takes several minutes to cook.

Spicy Basil Leaves makes 4 servings.

The ingredients for Spicy Basil Leaves are:

1 lb ground beef
Handful of fresh basil
1 small onion chopped
1 clove garlic chopped
Red pepper flakes
Black pepper
SOy sauce

Here is how you make Spicy Basil Leaves:

Saute onion and garlic. When translucent add ground beef. When beef is browned add basil leaves, soy sauce, and beef broth. Bring to a boil and lower to simmer. Cook until liquid is almost all evaporated.Serve with noodles or rice.Number of Servings: 4Recipe submitted by SparkPeople user DRBAGHELAI.

The nutritional information for Spicy Basil Leaves is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 322.2

• Total Fat: 23.7 g
• Cholesterol: 85.1 mg
• Sodium: 403.1 mg
• Total Carbs: 3.6 g
• Dietary Fiber: 0.8 g
• Protein: 21.7 g

Spicy Basil Leaves is Asian cuisine.