The recipe Japanese Tea-Cakies
Japanese Tea-Cakies recipe is a Asian Snack meal that takes 10 minutes to make. If you enjoy Asian for Snack, you will like Japanese Tea-Cakies!
Japanese Tea-Cakies
- What Course Is Japanese Tea-Cakies?
- How Long Does Japanese Tea-Cakies Recipe Take To Prepare?
- How Long Does Japanese Tea-Cakies Recipe Take To Cook?
- How Many Servings Does Japanese Tea-Cakies Recipe Make?
- What Are The Ingredients For Japanese Tea-Cakies Recipe?
- How Do I Make Japanese Tea-Cakies?
- What's The Nutritional Info For Japanese Tea-Cakies?
- What Type Of Cuisine Is Japanese Tea-Cakies?
- What Dietary Needs Does Japanese Tea-Cakies Meet?
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More like chewy, free-form mini-cakes than cookies, these are healthy snacks are filled with the goodness of green tea, whole grains, ginger, rice and almonds! Great for a midday snack with (what else?) a cuppa the green stuff! 
What Course Is Japanese Tea-Cakies?Japanese Tea-Cakies is for Snack. How Long Does Japanese Tea-Cakies Recipe Take To Prepare?Japanese Tea-Cakies takes 20 minutes to prepare. How Long Does Japanese Tea-Cakies Recipe Take To Cook?Japanese Tea-Cakies takes 10 minutes to cook. How Many Servings Does Japanese Tea-Cakies Recipe Make?Japanese Tea-Cakies makes 12 servings. What Are The Ingredients For Japanese Tea-Cakies Recipe?The ingredients for Japanese Tea-Cakies are: 1 cup cooked white rice1/2 cup brewed whole-leaf green tea (with leaves) 1" piece fresh ginger root, peeled and chopped 1 tbsp cornstarch 1/4 tsp almond extract 1 tsp vegetable oil 2 tbsp stick margarine 1/2 cup raw sugar 2/3 cup whole wheat flour 1/3 cup rolled (not instant) oats 1/2 tsp baking soda 1/3 cup slivered almonds How Do I Make Japanese Tea-Cakies?Here is how you make Japanese Tea-Cakies: Preheat oven to 375F and lightly grease 2 baking sheets.In a food processor, blend together rice, tea with leaves, ginger, cornstarch, extract and vegetable oil until smooth and thick.In a bowl, cream margarine and sugar.Add processed ingredients and mix well.Stir in flour, oats and baking soda until blended.Fold in almonds.Scoop equal pieces onto prepared sheets.Bake 10 minutes, cool 5 minutes on sheets and then (with a lifter) transfer to wire racks to cool completely.Number of Servings: 12Recipe submitted by SparkPeople user JO_JO_BA.What's The Nutritional Info For Japanese Tea-Cakies?The nutritional information for Japanese Tea-Cakies is:
What Type Of Cuisine Is Japanese Tea-Cakies?Japanese Tea-Cakies is Asian cuisine. What Dietary Needs Does Japanese Tea-Cakies Meet?The dietary needs meet for Japanese Tea-Cakies is Vegan |
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