Asian

Thai Inspired Lettuce Wraps takes 20 minutes to prepare.

Thai Inspired Lettuce Wraps takes 20 minutes to cook.

Thai Inspired Lettuce Wraps makes 4 servings.

The ingredients for Thai Inspired Lettuce Wraps are:

Lettuce Wraps
Peanuit Oil (1Tbsp)
Garlic (3 cloves)
Ginger (1")
Carrots (.75 c)
Scallions (1)
Cabbage (.5 c)
Lime Juice (1 Tbsp)
Rice wine (1 Tbsp)
Sugar (1 Tbsp)
Soy Sauce (1 Tbsp)
Chicken (2 c)
Anchovy paste (1 tsp)
Lettuce Wraps
Peanuts (.5 c)

Here is how you make Thai Inspired Lettuce Wraps:

Heat peanut oil in skillet over medium heat. Add garlic and ginger and cook for 1 minute. Add carrots. Cook for 3 minutes.Combine chicken, lime juice, rice wine, soy sauce, and anchovy paste in bowl.Combine remaining ingredients in a bowl and toss.If eating immediately, combine carrots/ginger/garlic, veggies, and chicken mixture into bowl and toss. Serve chicken mixture and veggies in a lettuce leaf and top with crushed peanuts.To Serve later- store the veggies and chicken separately. They will maintain their crisp texture this way.Serve lettuce wraps with either brown rice or rice noodles.Number of Servings: 4Recipe submitted by SparkPeople user KIRSTINMOORE.

The nutritional information for Thai Inspired Lettuce Wraps is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 287.7

• Total Fat: 13.8 g
• Cholesterol: 52.8 mg
• Sodium: 326.5 mg
• Total Carbs: 15.7 g
• Dietary Fiber: 3.2 g
• Protein: 25.6 g

Thai Inspired Lettuce Wraps is Asian cuisine.