Asian

Thai Lettuce Wraps with Cilantro is for Dinner.

Thai Lettuce Wraps with Cilantro takes 15 minutes to prepare.

Thai Lettuce Wraps with Cilantro takes 15 minutes to cook.

Thai Lettuce Wraps with Cilantro makes 6 servings.

The ingredients for Thai Lettuce Wraps with Cilantro are:

20 ounces Lean ground turkey
1/2 cup finely chopped fresh mint leaves
1/3 cup finely chopped fresh cilantro
1/2 cup red onion, finely chopped
1 tsp crushed red pepper
3 tbsp fresh lime juice
2 tbsp tamari sauce
2 heads of romaine lettuce leaves

Here is how you make Thai Lettuce Wraps with Cilantro:

Saute ground turkey in a large skillet over medium-high heat 5-10 minutes or until meat crumbles and is no longer pink; drain.Add mint, cilantro and next 4 ingredients to turkey and stir until heated.Spoon mixture in center of lettuce leaves, and roll up.Number of Servings: 6Recipe submitted by SparkPeople user NVR2HEALTHY.

The nutritional information for Thai Lettuce Wraps with Cilantro is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 149.1

• Total Fat: 6.8 g
• Cholesterol: 66.7 mg
• Sodium: 406.1 mg
• Total Carbs: 2.8 g
• Dietary Fiber: 1.0 g
• Protein: 20.7 g

Thai Lettuce Wraps with Cilantro is Asian cuisine.