The recipe Seared Ahi tuna

Made From Scratch Recipes

Seared Ahi tuna recipe is a Asian Dinner meal that takes 1 minutes to make. If you enjoy Asian for Dinner, you will like Seared Ahi tuna!

Seared Ahi tuna

Seared Ahi tuna Recipe
Seared Ahi tuna

Quick and easy seared tuna. Serve alone with wasabi dipping sauce or use as filler for sushi or topper for a salad. Use the best sushi grade tuna possible.

What Course Is Seared Ahi tuna?

Seared Ahi tuna is for Dinner.


How Long Does Seared Ahi tuna Recipe Take To Prepare?

Seared Ahi tuna takes 5 minutes to prepare.


How Long Does Seared Ahi tuna Recipe Take To Cook?

Seared Ahi tuna takes 1 minutes to cook.


How Many Servings Does Seared Ahi tuna Recipe Make?

Seared Ahi tuna makes 1 servings.


What Are The Ingredients For Seared Ahi tuna Recipe?

The ingredients for Seared Ahi tuna are:

Ahi tuna - sushi grade
black and white sesame seeds
extra virgin olive oil
Spike natural seasoning


How Do I Make Seared Ahi tuna?

Here is how you make Seared Ahi tuna:

Pat tuna dry. Brush lightly with olive oil. Sprinkle with sesame seeds and Spike. Sear for apx. 30 seconds per side in a very hot saute pan. Cooks well on a George Forman type grill. Tuna is best when raw in center.Number of Servings: 1Recipe submitted by SparkPeople user CRUZIN2LOSE.


What's The Nutritional Info For Seared Ahi tuna?

The nutritional information for Seared Ahi tuna is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 177.7
  • Total Fat: 7.1 g
  • Cholesterol: 49.3 mg
  • Sodium: 201.3 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 26.0 g

What Type Of Cuisine Is Seared Ahi tuna?

Seared Ahi tuna is Asian cuisine.


What Dietary Needs Does Seared Ahi tuna Meet?

The dietary needs meet for Seared Ahi tuna is Vegetarian


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