Asian

Wontons with ground turkey (oven baked and kid-approved!) is for Side Dish.

Wontons with ground turkey (oven baked and kid-approved!) takes 25 minutes to prepare.

Wontons with ground turkey (oven baked and kid-approved!) takes 22 minutes to cook.

Wontons with ground turkey (oven baked and kid-approved!) makes 48 servings.

The ingredients for Wontons with ground turkey (oven baked and kid-approved!) are:

48 wonton wrappers (3 1/2" size)
20 oz pkg Jennie-O Lean (93/7) ground turkey
1 Tbsp hoisin sauce
1 Tbsp lt soy sauce
2 Tbsp chopped green onions
1 garlic clove

Here is how you make Wontons with ground turkey (oven baked and kid-approved!):

makes 48 wontons -- (41 cal each)Preheat oven to 400 degrees. Mix ground turkey with hoisin sauce, soy sauce, garlic (minced), and green onions. Follow directions on wonton wrapper package to fill all wontons (4 at a time so they don't dry out). Seal the wontons as triangles and place onto 2 pan-sprayed baking sheets. After assembling all wontons, spray all the wontons with pan spray. Place baking sheets into oven for 12 minutes. Flip all wontons and rotate baking sheets. Cook an additional 8-10 minutes, until golden brown. Serve with hot sauce or asian salad dressing. Enjoy!Number of Servings: 48Recipe submitted by SparkPeople user GREENFROG57.

The nutritional information for Wontons with ground turkey (oven baked and kid-approved!) is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 39.4

• Total Fat: 0.9 g
• Cholesterol: 8.7 mg
• Sodium: 75.2 mg
• Total Carbs: 4.6 g
• Dietary Fiber: 0.2 g
• Protein: 3.1 g

Wontons with ground turkey (oven baked and kid-approved!) is Asian cuisine.