Asian

Thai Basil Turkey is for Dinner.

Thai Basil Turkey takes 10 minutes to prepare.

Thai Basil Turkey takes 10 minutes to cook.

Thai Basil Turkey makes 4 servings.

The ingredients for Thai Basil Turkey are:

1 lb. ground turkey breast
6 cloves, garlic, minced
1/2 an onion, thinly sliced
2 Tbsp. canola oil
2 tsp. low sodium soy sauce
2 Tbsp. fish sauce
2 tsp. siracha chili sauce (or to taste)

Here is how you make Thai Basil Turkey:

Makes 4 servings of 4 oz.Heat oil in a wok or large saucepan over medium high heat.Add onions, cooking until soft and translucent.Add turkey, cooking until all the pink is gone.Add garlic, soy sauce, fish sauce, and siracha. Continue cooking for 2 minutes.Stir in basil. Cook until basil is wilted (approximately 1 minute).Take off heat and serve with lettuce cups or rice!Number of Servings: 4Recipe submitted by SparkPeople user DEANERS82.

The nutritional information for Thai Basil Turkey is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 200.9

• Total Fat: 7.5 g
• Cholesterol: 65.0 mg
• Sodium: 1,064.3 mg
• Total Carbs: 3.7 g
• Dietary Fiber: 0.4 g
• Protein: 27.0 g

Thai Basil Turkey is Asian cuisine.

The dietary needs meet for Thai Basil Turkey is Low Carb