Beef / Pork

Low Carb Bacon Cheddar Burgers is for Dinner.

Low Carb Bacon Cheddar Burgers takes 20 minutes to prepare.

Low Carb Bacon Cheddar Burgers takes 30 minutes to cook.

Low Carb Bacon Cheddar Burgers makes 12 servings.

The ingredients for Low Carb Bacon Cheddar Burgers are:

1 Package Low Sodium No sugar added Bacon
3 lbs Ground Beef
1/2 medium onion, chopped
8 oz cheddar cheese shredded (don't use the preshredded it doesn't stick together right!)
2 eggs

Here is how you make Low Carb Bacon Cheddar Burgers:

Fry your bacon until crispy and chop into bits. Chop your onion and shred your cheese. Mix all three with your beef and add the 2 eggs (holds the burgers together better. Form 12 burgers (or less if you want bigger burgers) Grill until done to your taste!Number of Servings: 12Recipe submitted by SparkPeople user BUSYBEEMOMMY.

The nutritional information for Low Carb Bacon Cheddar Burgers is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 489.5

• Total Fat: 41.2 g
• Cholesterol: 164.0 mg
• Sodium: 333.1 mg
• Total Carbs: 0.8 g
• Dietary Fiber: 0.1 g
• Protein: 27.2 g

The dietary needs meet for Low Carb Bacon Cheddar Burgers is Low Carb