Beef / Pork

Zoodle Alfredo with Bacon is for Dinner.

Zoodle Alfredo with Bacon takes 5 minutes to prepare.

Zoodle Alfredo with Bacon takes 20 minutes to cook.

Zoodle Alfredo with Bacon makes 4 servings.

The ingredients for Zoodle Alfredo with Bacon are:

8oz uncured, no sugar added, bacon, chopped
1/2 small onion, chopped
2 clove garlic, minced
1/4C white wine
1-1/2 cup heavy whipping cream
1/2 cup parmesan cheese, grated
2 cup zucchini noodles
1 dash Pepper, black

Here is how you make Zoodle Alfredo with Bacon:

In a large skillet over medium heat, cook bacon until crispy. Drain on paper towel-lined plate. Pour off all but 2 tbsp of bacon grease, add onion. Cook until soft, about 2 minutes. Then, add the garlic and cook until fragrant. Add wine and cook until reduced by half. Add heavy cream and bring mixture to a boil. Reduce heat to low and stir in Parmesan. Cook until sauce has thickened slightly, about 2 minutes. Add zucchini noodles and toss until completely coated in sauce. Remove from heat and add in bacon. Serving Size:?4 servings

The nutritional information for Zoodle Alfredo with Bacon is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 450.6

• Total Fat: 41.0 g
• Cholesterol: 141.1 mg
• Sodium: 792.9 mg
• Total Carbs: 6.1 g
• Dietary Fiber: 0.7 g
• Protein: 12.0 g

The dietary needs meet for Zoodle Alfredo with Bacon is Low Carb