Beef / Pork

Gnocchi with bacon is for Dinner.

Gnocchi with bacon takes 10 minutes to prepare.

Gnocchi with bacon takes 15 minutes to cook.

Gnocchi with bacon makes 4 servings.

The ingredients for Gnocchi with bacon are:

1 package gnocchi (16oz)
3 slices bacon chopped
1/2 cup onion chopped
1 can diced tomato (mine had basil and garlic)
1 can white beans rinsed and drained
4 tbs parmesan cheese for garnish

Here is how you make Gnocchi with bacon:

Brown bacon and drain fat, add onions and cook until lightly browned. add beans and tomatos, I seasoned with more basil and garlic to taste.meanwhie, cook gnocchi according to package directions.drain and combine. garnish with parmesan cheese.Serving Size: Should get at least 4 servings of about a cup and a halfNumber of Servings: 4Recipe submitted by SparkPeople user TANTHA.

The nutritional information for Gnocchi with bacon is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 387.6

• Total Fat: 5.3 g
• Cholesterol: 45.0 mg
• Sodium: 559.8 mg
• Total Carbs: 65.4 g
• Dietary Fiber: 9.5 g
• Protein: 18.8 g