The recipe Biscuits and gravy bake

Made From Scratch Recipes

Biscuits and gravy bake recipe is a Breakfast meal that takes 65 minutes to make. If you enjoy for Breakfast, you will like Biscuits and gravy bake!

Biscuits and gravy bake

Biscuits and gravy bake Recipe
Biscuits and gravy bake

Breakfast

What Course Is Biscuits and gravy bake?

Biscuits and gravy bake is for Breakfast.


How Long Does Biscuits and gravy bake Recipe Take To Prepare?

Biscuits and gravy bake takes 10 minutes to prepare.


How Long Does Biscuits and gravy bake Recipe Take To Cook?

Biscuits and gravy bake takes 65 minutes to cook.


How Many Servings Does Biscuits and gravy bake Recipe Make?

Biscuits and gravy bake makes 12 servings.


What Are The Ingredients For Biscuits and gravy bake Recipe?

The ingredients for Biscuits and gravy bake are:

3 large Egg, fresh, whole, raw
0.5 cup Aldi's Happy Farms Shredded Mild Cheddar Cheese (1/4 C)
2.5 cup Milk, nonfat (skim milk)
4 serving Hormel Little Sizzlers Pork Sausage
8 serving Biscuit Buttermilk Reduced Fat Pillsbury Grands 1 Biscuit 58g (by CHEYENNE25)
0.25 cup Country Gravy Mix (by SAMMUS)


How Do I Make Biscuits and gravy bake?

Here is how you make Biscuits and gravy bake:

Spray 9 by 13 pan. Cut biscuits and put in pan. Top with cooked sausage. Top with cheese. Mix milk with eggs and salt and pepper. Pour over cheese. Cook gravy according to package directions. Pour over egg. Bake at 350 for 65 minutes uncovered.Serving Size: Makes 12 squares


What's The Nutritional Info For Biscuits and gravy bake?

The nutritional information for Biscuits and gravy bake is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 231.1
  • Total Fat: 12.3 g
  • Cholesterol: 65.9 mg
  • Sodium: 675.0 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 9.1 g

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