Beef / Pork

Baked Apple Chops is for Dinner.

Baked Apple Chops takes several minutes to prepare.

Baked Apple Chops takes 35 minutes to cook.

Baked Apple Chops makes 3 servings.

The ingredients for Baked Apple Chops are:

4 oz. Apple Cider
4 oz. Beef Broth
1 oz. Brown Sugar
1/2 Tsp Cinnamon
1/4 Tsp Nutmeg
1/4 Tsp Cloves
1/4 Tsp Garlic Powder

Here is how you make Baked Apple Chops:

Preheat oven to 390 F. Place each chop on a butter greased baking dish, including the sauce in the package. Place apples on top of each chop and pour glaze packet over everything. Bake at 390 F, covered with foil* (optional). Bake until inside temperature reaches 147 F. Serving Size:?Makes 3 1/2 inch Pork Chops

The nutritional information for Baked Apple Chops is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 399.1

• Total Fat: 12.9 g
• Cholesterol: 111.9 mg
• Sodium: 102.9 mg
• Total Carbs: 34.3 g
• Dietary Fiber: 3.7 g
• Protein: 39.1 g

Baked Apple Chops is Italian cuisine.