Beef / Pork

Baked Beans takes several minutes to prepare.

Baked Beans takes several minutes to cook.

Baked Beans makes 12 servings.

The ingredients for Baked Beans are:

16 oz Ground Beef, 95% fat-free lean, raw (1 lb) (by ANDRALYNAA)
1 serving bacon, peppered (1 serving =2 pieces) (by JOHNANDRES2)
3 serving Green Onion (fresh-1 stalk)
16 tbsp Ketchup, Heinz
1 cup, packed Brown Sugar
12 tsp Heinz White Wine Vinegar (by AUALIBRA)
4 tsp dry mustard powder (by ANDY99)
2 cup Bush's Best Reduced Sodium - Dark Red Kidney Beans
2 cup Bean, Pork and Beans, Van Camp
1 Cup Bush's Butter Beans, Large

Here is how you make Baked Beans:

Brown ground beef and onion until done. Season meat as desired. Cook bacon, dice and mix with hamburger and onion. Add remaining ingredients and mix well.Bake 30-40 minutes at 350 degrees in a 4 quart baking dish or cook in a crockpot on low for 4 hours.Serving Size:?12

The nutritional information for Baked Beans is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 245.1

• Total Fat: 2.9 g
• Cholesterol: 24.7 mg
• Sodium: 553.1 mg
• Total Carbs: 48.5 g
• Dietary Fiber: 3.6 g
• Protein: 13.7 g