The recipe Baked Sausage and Beans

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Baked Sausage and Beans recipe is a Dinner meal that takes 300 minutes to make. If you enjoy for Dinner, you will like Baked Sausage and Beans!

Baked Sausage and Beans

Baked Sausage and Beans Recipe
Baked Sausage and Beans

Yummy (almost) one pot dinner. Great as leftovers! Great as a side dish! Great for picnics!

What Course Is Baked Sausage and Beans?

Baked Sausage and Beans is for Dinner.


How Long Does Baked Sausage and Beans Recipe Take To Prepare?

Baked Sausage and Beans takes 15 minutes to prepare.


How Long Does Baked Sausage and Beans Recipe Take To Cook?

Baked Sausage and Beans takes 300 minutes to cook.


How Many Servings Does Baked Sausage and Beans Recipe Make?

Baked Sausage and Beans makes 10 servings.


What Are The Ingredients For Baked Sausage and Beans Recipe?

The ingredients for Baked Sausage and Beans are:

Beans, red kidney, 15 oz can
Beans, Bush's Baked Beans, 16 oz can
Beans, pinto, 15 oz can
Yellow Mustard, 1 tsp
Brown Sugar, 3 Tbsp and 1.75 tsp packed
Chili powder, 1 tsp
Lea & Perrins, Worcestershire Sauce, 1 tsp
Tomato Sauce, 2 cup
Tomato Soup, 1 can (10.75 oz)
Ground Pork, 16 oz
Onions, raw, 1 medium, diced
Garlic, 3 cloves, minced
*Hillshire Farm Turkey Smoked Sausage, 14 oz , sliced


How Do I Make Baked Sausage and Beans?

Here is how you make Baked Sausage and Beans:

Preheat the oven to 300 degrees F (150 degrees C). In a small roaster or Dutch oven, mix together the beans. Mix in the dry mustard, brown sugar, chili powder, Worcestershire sauce, tomato sauce, and tomato soup. Heat a large skillet over medium-high heat. Brown the pork sausage, crumble, and drain the excess fat from the pan. Saute the onion and garlic with the pork until tender, about 5 minutes. Stir the pork mixture into the bean mixture. Brown the turkey sausage and add into the bean mixture.Bake, covered, for 3 to 5 hours in the preheated oven, removing the lid for the final 45 minutes. ENJOY!Serving Size: Makes 10 equal servingsNumber of Servings: 10Recipe submitted by SparkPeople user PLYNSN316.


What's The Nutritional Info For Baked Sausage and Beans?

The nutritional information for Baked Sausage and Beans is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 403.8
  • Total Fat: 14.0 g
  • Cholesterol: 67.1 mg
  • Sodium: 1,328.8 mg
  • Total Carbs: 45.6 g
  • Dietary Fiber: 10.0 g
  • Protein: 26.5 g

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