The recipe sausage/sauerkraut/baked beans

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sausage/sauerkraut/baked beans recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like sausage/sauerkraut/baked beans!

sausage/sauerkraut/baked beans

sausage/sauerkraut/baked beans Recipe
sausage/sauerkraut/baked beans

Quick and easy to fix.

How Long Does sausage/sauerkraut/baked beans Recipe Take To Prepare?

sausage/sauerkraut/baked beans takes 10 minutes to prepare.


How Long Does sausage/sauerkraut/baked beans Recipe Take To Cook?

sausage/sauerkraut/baked beans takes 20 minutes to cook.


How Many Servings Does sausage/sauerkraut/baked beans Recipe Make?

sausage/sauerkraut/baked beans makes 6 servings.


What Are The Ingredients For sausage/sauerkraut/baked beans Recipe?

The ingredients for sausage/sauerkraut/baked beans are:

1 package (ring) smoked sausage
1 can (2 cup size) bavarian sauerkraut
1 can bush's baked beans, 4 serving size


How Do I Make sausage/sauerkraut/baked beans?

Here is how you make sausage/sauerkraut/baked beans:

Slice sausage into approx 1/4 inch slices. Brown in nonstick pan. Spray with olive spray or lightly grease pan if needed. When sausage it nicely browned add the sauerkraut and simmer until flavors blend, approx 10 minutes. Serve with the baked beans on the side.Number of Servings: 6Recipe submitted by SparkPeople user JUDY0906.


What's The Nutritional Info For sausage/sauerkraut/baked beans?

The nutritional information for sausage/sauerkraut/baked beans is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 343.8
  • Total Fat: 18.0 g
  • Cholesterol: 25.0 mg
  • Sodium: 1,110.0 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 7.0 g
  • Protein: 14.0 g

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