Beef / Pork

Baked Ziti with Broccoli and Sausage is for Dinner.

Baked Ziti with Broccoli and Sausage takes 10 minutes to prepare.

Baked Ziti with Broccoli and Sausage takes 35 minutes to cook.

Baked Ziti with Broccoli and Sausage makes 4 servings.

The ingredients for Baked Ziti with Broccoli and Sausage are:

Salt and pepper
8 oz. hot Italian sausage, casing removed
2 Tbsp. unsalted butter
2 Tbsp. all purpose flour
2 cups milk
8 oz. ziti
1.5 lb. broccoli cut into 1" pieces
1/2 cup grated parmesan

Here is how you make Baked Ziti with Broccoli and Sausage:

1. Bring a large pot of salted water to a boil over high heat. Preheat oven to 350 degree F and lightly grease an 11"x7" baking dish. In a large skillet over medium-high heat, cook sausage, stirring and breaking up meat, until no longer pink, about 3 minutes. Add butter and stir well. Sprinkle flour on top and stir for 1 to 2 minutes. Slowly pour in milk and cook, stirring constantly, until smooth and thickened, 3 to 4 minutes. Season sauce with salt and pepper.2. Add ziti to boiling water and cook until tender, about 5 minutes, then add broccoli and cook for 3 minutes. Drain ziti and broccoli in a collander and transfer to baking dish. Stire in sausage mixture.3. Sprinkle Parmesan on top and bake until golden brown and mixtures is bubbling, about 25 minutes. Serve hot.Number of Servings: 4Recipe submitted by SparkPeople user BOHENY01.

The nutritional information for Baked Ziti with Broccoli and Sausage is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 435.1

• Total Fat: 20.1 g
• Cholesterol: 68.1 mg
• Sodium: 543.1 mg
• Total Carbs: 43.0 g
• Dietary Fiber: 8.1 g
• Protein: 24.5 g