The recipe Baked Kibbeh

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Baked Kibbeh recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Baked Kibbeh!

Baked Kibbeh

Baked Kibbeh Recipe
Baked Kibbeh

Middle Eastern Baked Kibbeh with lean ground beef.

What Course Is Baked Kibbeh?

Baked Kibbeh is for Dinner.


How Long Does Baked Kibbeh Recipe Take To Prepare?

Baked Kibbeh takes 20 minutes to prepare.


How Long Does Baked Kibbeh Recipe Take To Cook?

Baked Kibbeh takes 60 minutes to cook.


How Many Servings Does Baked Kibbeh Recipe Make?

Baked Kibbeh makes 5 servings.


What Are The Ingredients For Baked Kibbeh Recipe?

The ingredients for Baked Kibbeh are:

Ground Beef
Onion
Garlic
Cinnamon
Allspice
Chili pepper
Pine nuts


How Do I Make Baked Kibbeh?

Here is how you make Baked Kibbeh:

In a food processor cop garlic and onions, then add half the beef and mix for a little. Add the bulgur wheat (after soaking it for about 10 mins) and the spices, salt and pepper. This will be the crust.The stuffing needs an onion, garlic spices, salt and pepper sauteed in olive oil. Add pine nuts.Line the bottom of a small baking dish with olive oil and half of the crust. Then sprinkle the stuffing over and top it with the second half of the crust.Spray or drizzle more olive oil on top. Bake at 350 for about an hour.Number of Servings: 5Recipe submitted by SparkPeople user U2DANNY.


What's The Nutritional Info For Baked Kibbeh?

The nutritional information for Baked Kibbeh is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 438.5
  • Total Fat: 26.5 g
  • Cholesterol: 68.0 mg
  • Sodium: 67.6 mg
  • Total Carbs: 28.7 g
  • Dietary Fiber: 5.5 g
  • Protein: 20.0 g

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