Beef / Pork

Honey Baked Ham takes several minutes to prepare.

Honey Baked Ham takes several minutes to cook.

Honey Baked Ham makes 30 servings.

The ingredients for Honey Baked Ham are:

10 lb spiral sliced bone-in smoked ham
1 can pineapple slices in juice
1 cup packed brown sugar
1 cup honey
1/2 tsp ground cloves, optional

Here is how you make Honey Baked Ham:

Preheat oven to 350?F. Place the ham, cut end down, in a roasting bag in large baking pan.Pour the pineapple juice over the ham and and use toothpicks to secure the pineapple slices over surface of the ham. Bake for 1 hour. Remove from oven. Discard oven bag, remove pineapple slices, and pour out remaining juice.Mix brown sugar and honey, and cloves if desired, together in a small bowl and warm in a saucepan until smooth.Brush mixture over ham and between slices. Bake uncovered for another 30 minutes to an hour, basting every 15 minutes, or until internal temperature reads 140?F. WATCH OUT FOR BURNING THE OUTSIDE IN THE LAST 30 MINUTES. Serving Size:?Makes 30 servings.

The nutritional information for Honey Baked Ham is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 366.2

• Total Fat: 17.8 g
• Cholesterol: 88.9 mg
• Sodium: 1,781.5 mg
• Total Carbs: 30.3 g
• Dietary Fiber: 0.1 g
• Protein: 24.9 g