The recipe Baked Beans - Slow Cooked and Homemade

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Baked Beans - Slow Cooked and Homemade recipe is a meal that takes several minutes to make. If you enjoy for , you will like Baked Beans - Slow Cooked and Homemade!

Baked Beans - Slow Cooked and Homemade

Baked Beans - Slow Cooked and Homemade Recipe
Baked Beans - Slow Cooked and Homemade

This recipe for slow cooker baked beans really is as easy as soaking some dried beans, dicing an onion, and layering a few things in the slow cooker before letting the beans cook low and slow overnight

How Long Does Baked Beans - Slow Cooked and Homemade Recipe Take To Prepare?

Baked Beans - Slow Cooked and Homemade takes several minutes to prepare.


How Long Does Baked Beans - Slow Cooked and Homemade Recipe Take To Cook?

Baked Beans - Slow Cooked and Homemade takes several minutes to cook.


How Many Servings Does Baked Beans - Slow Cooked and Homemade Recipe Make?

Baked Beans - Slow Cooked and Homemade makes 21 servings.


What Are The Ingredients For Baked Beans - Slow Cooked and Homemade Recipe?

The ingredients for Baked Beans - Slow Cooked and Homemade are:

0.97 tsp Pepper, black
1 tsp Salt
487.18 Pork Chops (pork loin), roasted
487.18 Pork, cured, separable fat (from ham and arm picnic), unheated
0.49 cup, diced Celery, raw
0.97 cup, chopped Onions, raw
0.97 cup, chopped Green Peppers (bell peppers)
1.95 cup Tomato Sauce
1.95 cup Beans, navy
1.95 cup Beans, pinto
2.92 tsp Grey Poupon Dijon Mustard
3.90 cup Campbell's low sodium chicken broth
0.97 tbsp Sambal Olek
2 tbsp Molasses
96 gram Stevia in the Raw


How Do I Make Baked Beans - Slow Cooked and Homemade?

Here is how you make Baked Beans - Slow Cooked and Homemade:

1.Put 4 cups of beans in slow cooker and cover with water approx. 1 1/2 inches. Cook on high for 3 hours.2.Drain excess liquid and put ingredients in slow cooker. 3. Mix sauce in a sauce pan and add to slow cooker.4. Cook on low for 8 hoursServing Size:?makes 22 - 8 oz servings


What's The Nutritional Info For Baked Beans - Slow Cooked and Homemade?

The nutritional information for Baked Beans - Slow Cooked and Homemade is:

  • Servings Per Recipe: 21
  • Amount Per Serving
  • Calories: 248.7
  • Total Fat: 16.6 g
  • Cholesterol: 34.1 mg
  • Sodium: 507.6 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 3.8 g
  • Protein: 11.3 g

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