Beef / Pork

Home Baked BBQ Pulled Pork is for Dinner.

Home Baked BBQ Pulled Pork takes 10 minutes to prepare.

Home Baked BBQ Pulled Pork takes 90 minutes to cook.

Home Baked BBQ Pulled Pork makes 6 servings.

The ingredients for Home Baked BBQ Pulled Pork are:

Pork Tenderloin (appx. 10 oz, can be more or less to suit)
Weber Sweet n Tangy BBQ Seasoning (Dry rub) - cover the meat with the seasoning does not need more.
Honey BBQ Sauce - One 12 oz Container

Here is how you make Home Baked BBQ Pulled Pork:

In a baking dish - cover/rub pork with Weber Dry Rub, add 1/4 cup water to dish - cover with foil and bake at 325 for appx. 70 minutes (longer if on the bone or thick, my tenderloin was thin and split as I was rubbing it) Once pork is at temp - remove foil, bake appx 5 minutes without foil. Remove from oven - take pork and place on plate - shred if desired. Empty water from dish.Replace meat in dish after shredded - cover with bbq sauce and mix well. You want ALL the meat covered. Replace foil - place back in the oven for about 10 minutes, then remove and serve. Serving Size: Makes appx 6 servings Number of Servings: 6Recipe submitted by SparkPeople user NIKWEN.

The nutritional information for Home Baked BBQ Pulled Pork is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 198.3

• Total Fat: 3.9 g
• Cholesterol: 37.3 mg
• Sodium: 669.3 mg
• Total Carbs: 26.7 g
• Dietary Fiber: 1.1 g
• Protein: 13.9 g