Beef / Pork

Beefy Baked Ravioli is for Dinner.

Beefy Baked Ravioli takes 20 minutes to prepare.

Beefy Baked Ravioli takes 30 minutes to cook.

Beefy Baked Ravioli makes 10 servings.

The ingredients for Beefy Baked Ravioli are:

1.50 cup Del Monte Diced Tomatoes, No Salt Added
22 oz Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round]
3.5 cup Pasta Sauce, Traditional - Hunt's (by BONNIEBLUE26452)
16 oz Monterey Cheese
1.5 cup Kraft Mozzarella Finely shredded Part Skim cheese
1.5 serving Ravioli, Kroger Frozen Cheese ravioli (9 pieces)

Here is how you make Beefy Baked Ravioli:

Preheat oven to 450 degrees. Crumble beef and cook till longer pink. Drain grease. Stir in sauce and tomatoes. Spread about 1/3 of sauce in bottom of 11x7 baking dish. Arrange 1/2 of ravioli over sauce. Sprinkle 1/2 of mozzarella cheese and 1/2 of Monterey jack cheese over the ravioli. Repeat layers with last of sauce on top. Cover with aluminum foil. Bake for 30 minutes. Sprinkle Parmesan cheese over the top before servingServing Size:?Makes about 10 1- cup servings

The nutritional information for Beefy Baked Ravioli is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 477.4

• Total Fat: 29.9 g
• Cholesterol: 114.8 mg
• Sodium: 862.1 mg
• Total Carbs: 16.3 g
• Dietary Fiber: 3.0 g
• Protein: 34.2 g