Beef / Pork

Italian Sausage Baked Ziti is for Dinner.

Italian Sausage Baked Ziti takes 10 minutes to prepare.

Italian Sausage Baked Ziti takes 50 minutes to cook.

Italian Sausage Baked Ziti makes 8 servings.

The ingredients for Italian Sausage Baked Ziti are:

1 pkg. (16 oz.) Ziti or Mostaccioli pasta
1 jar (23.5 oz.) Francesco Rinaldi No Salt Added Traditional spaghetti sauce
1 pkg. (8 oz.) Shredded Mozzarella Cheese, divided
1/4 cup Kraft Grated Parmesan Cheese
1/2 lb. Mild Italian Sausage

Here is how you make Italian Sausage Baked Ziti:

PREHEAT oven to 350?F. Cook pasta as directed on package. Drain pasta, reserving 1/2 cup of the pasta cooking water.MIX spaghetti sauce, reserved 1/2 cup pasta cooking water, pasta, 1/2 cup of the mozzarella cheese and Parmesan cheese; mix lightly in large bowl. Spoon into 13x9-inch baking dish lightly sprayed with cooking spray; sprinkle with remaining mozzarella cheese. Cover.BAKE 30 min.; uncover. Bake an additional 10 min. or until heated through. Makes: 8 servings, 1-1/4 cups each Number of Servings: 8Recipe submitted by SparkPeople user SIANAN74.

The nutritional information for Italian Sausage Baked Ziti is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 527.8

• Total Fat: 22.2 g
• Cholesterol: 51.4 mg
• Sodium: 571.8 mg
• Total Carbs: 60.8 g
• Dietary Fiber: 5.0 g
• Protein: 23.3 g

Italian Sausage Baked Ziti is Italian cuisine.