Beef / Pork

Tuscan Baked Ziti is for Dinner.

Tuscan Baked Ziti takes 10 minutes to prepare.

Tuscan Baked Ziti takes 30 minutes to cook.

Tuscan Baked Ziti makes 4 servings.

The ingredients for Tuscan Baked Ziti are:

6 oz pasta
3 links sweet Italian Sausage
2 boxes Birds Eye Tuscan Veg
1 jar Francesco Rindali Tomato, Onion, Garlic sauce
4 oz part skim mozzarella cheese

Here is how you make Tuscan Baked Ziti:

Remove the casing and brown the sausage, breaking it up into small pieces. When the sausage is cooked through, pour it into a colander and rinse the pan with hot water to remove additional grease. Put the sausage back into the pan, add the packages of Tuscan veg and the jar of sauce. Adjust seasoning, if desired. Simmer on very low heat 5 mins.Bring 3 qts water to boil and cook pasta until al dente. Drain the pasta and add to the sauce.Pour pasta mixture into a 9x9 baking dish and top with cheese. Bake at 350 until the cheese is golden brown.Serving Size: makes 4 4.5x4.5 inch servingsNumber of Servings: 4Recipe submitted by SparkPeople user LADYBUGXSTITCHR.

The nutritional information for Tuscan Baked Ziti is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 554.2

• Total Fat: 25.3 g
• Cholesterol: 64.2 mg
• Sodium: 1,634.1 mg
• Total Carbs: 58.3 g
• Dietary Fiber: 6.6 g
• Protein: 24.1 g

Tuscan Baked Ziti is Italian cuisine.