The recipe Balsamic vinegar glaze

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Balsamic vinegar glaze recipe is a meal that takes several minutes to make. If you enjoy for , you will like Balsamic vinegar glaze!

Balsamic vinegar glaze

Balsamic vinegar glaze Recipe
Balsamic vinegar glaze

How Long Does Balsamic vinegar glaze Recipe Take To Prepare?

Balsamic vinegar glaze takes several minutes to prepare.


How Long Does Balsamic vinegar glaze Recipe Take To Cook?

Balsamic vinegar glaze takes several minutes to cook.


How Many Servings Does Balsamic vinegar glaze Recipe Make?

Balsamic vinegar glaze makes 7 servings.


What Are The Ingredients For Balsamic vinegar glaze Recipe?

The ingredients for Balsamic vinegar glaze are:



Vegetable - Swanson - Chicken Broth - Fat Free (8oz), 12 oz (remove)
Balsamic Vinegar, 6 tbsp (remove)
Honey, 3 tbsp (remove)
Thyme, ground, 1 tsp (remove)
Rosemary, dried, 1 tbsp (remove)
Onions, raw, .5 large (remove)
Olive Oil, 1 tbsp (remove)
Butter, salted, 1 tbsp (remove)
Garlic, 3 clove (remove)


How Do I Make Balsamic vinegar glaze?

Here is how you make Balsamic vinegar glaze:

great with pork chops, chicken, or salmonNumber of Servings: 7Recipe submitted by SparkPeople user CASE4GRACE.


What's The Nutritional Info For Balsamic vinegar glaze?

The nutritional information for Balsamic vinegar glaze is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 96.7
  • Total Fat: 5.3 g
  • Cholesterol: 9.8 mg
  • Sodium: 230.5 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.5 g

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