The recipe Navy Beans and Ham

Made From Scratch Recipes

Navy Beans and Ham recipe is a meal that takes several minutes to make. If you enjoy for , you will like Navy Beans and Ham!

Navy Beans and Ham

Navy Beans and Ham Recipe
Navy Beans and Ham

Mmmmmm good

How Long Does Navy Beans and Ham Recipe Take To Prepare?

Navy Beans and Ham takes several minutes to prepare.


How Long Does Navy Beans and Ham Recipe Take To Cook?

Navy Beans and Ham takes several minutes to cook.


How Many Servings Does Navy Beans and Ham Recipe Make?

Navy Beans and Ham makes 12 servings.


What Are The Ingredients For Navy Beans and Ham Recipe?

The ingredients for Navy Beans and Ham are:

6 cup BEANS NAVY (DRY) (by ARCLITE)
16 cup Kitchen Basics Natural Vegetable Cooking Stock (by AVELANCH)
908 grams Ham, regular (11% fat)
2 serving Celery 1 cup chopped or 3 stalks (by TYPINGIT)
2 cup Carrot - raw, chopped (by PIANOGRRRL)
2 cup, chopped Onions, raw
4 clove Garlic
1 tsp Rosemary, dried
1 tsp Thyme, dried (by JANYTOO)
1 tsp Basil, dried ground (by MELISSA_X0)
1 tbsp, crumbled Bay Leaf


How Do I Make Navy Beans and Ham?

Here is how you make Navy Beans and Ham:

Soak beans overnight drain, rinse.Sautee celery, onion, carrots and garlic in olive oilAdd to potFill pot with veggie stockthrow in ham and everything else. Cook on low until done


What's The Nutritional Info For Navy Beans and Ham?

The nutritional information for Navy Beans and Ham is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 349.0
  • Total Fat: 8.2 g
  • Cholesterol: 43.1 mg
  • Sodium: 1,482.3 mg
  • Total Carbs: 60.6 g
  • Dietary Fiber: 25.4 g
  • Protein: 30.1 g

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